ALICE Verdeca Salento IGP is a still white wine produced in Puglia by Produttori di Vini di Manduria (Taranto, Puglia_Italy).
It is born from Verdeca grapes harvested manually in the last ten days of September. The production takes place in vineyards of 15-20 years cultivated in espalier on medium-textured calcareous-tuffaceous soils, located in an area north of Manduria. The grapes are harvested by hand with extreme care. The vinification is carried out in white with term conditioning of the fermentation process at 15 °. This is followed by a refinement of the wine in stainless steel vats. Subsequently, the wine continues with a refinement in the bottle.
An organoleptic examination shows a deep straw yellow color. On the nose the scent reveals surprising notes of white flowers mixed with citrus and fruity hints among which pear and pineapple stand out. In the mouth, the flavor is enveloping and at the same time rightly fresh and mineral.
ALICE Verdeca Salento IGP goes perfectly with tasty seafood dishes such as grilled fish, soups and stews, fried foods, and roasted shellfish. Try it with baked sea bass with lemon potatoes or with a sea bream carpaccio.
To learn more about this company, continue on the page dedicated to the Produttori di Manduria winery.
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