PASSO DEL CARDINALE Primitivo di Manduria DOP is produced by the Paolo Leo winery in San Donaci (Brindisi_Puglia/Italy).
Produced from Primitivo grapes cultivated with Apulian sapling in vineyards in the territory of Manduria (Taranto). The grapes harvested in the first week of September are pressed and then fermented in stainless steel tanks at a controlled temperature. Finally, as a result of the fermentation processes, PASSO DEL CARDINALE has aging of 3 months in barrique and 6 months in steel.
PASSO DEL CARDINALE from the wine company Paolo Leo is an excellent Primitivo di Manduria at a price among the lowest in its category. Excellent quality, it will surprise you with its body and balance together with its soft elegance.
PASSO DEL CARDINALE Primitivo di Manduria is characterized by intense red color. It presents an intense bouquet, pleasantly spicy. The palate releases an important and balanced flavour, with a persistent finish. To be served at a temperature of 18 ° C.