Raritas is a wine produced by the Tenuta Marano winery starting from negromaro and malvasia nera grapes produced in the countryside of Guagnano at 45 m above sea level, from 35-year-old vines cultivated with Apulian sapling and espalier with 4,500 plants per hectare with a yield of 60 q. on hectare.

The manual harvest is carried out in the first week of october and the vinification after de-stemming and pressing, proceeds with a maceration and fermentation in contact with the skins for 8-10 days, followed by a draining in a soft press with control of the must temperature at 25 ° C.

Raritas is presented in the glass with a pale pink color with violet reflections, the nose can be perceived intense hints of berries, currant and raspberry, with a note of floral, while in the mouth this wine is soft and balanced, with a strong note of freshness.

Pairing: suitable for grilled red and white meats, important first courses and hard and semi-hard cheeses.