ROCCAMORA Nardò DOP is a red wine produced from 100% Negroamaro grapes by the Schola Sarmenti winery. The average age of the vines from which these grapes come is 20 years and they are trained with the Guyot system. The grapes that are harvested by hand and delicately placed in small ventilated boxes to preserve their integrity. In the cellar they are then further selected on a modern sorting table to ensure the use of only the best grapes. Maturation takes place in steel at a controlled temperature.

ROCCAMORA Negroamaro presents a singular olfactory register interwoven with notes of spices, tobacco and leather in a well-marked final of fruit. The taste at the first sip is resourceful, inebriates the palate with a softness and a velvety texture damped by a fine tannin that leaves a pleasantly bitter trail.

Roccamora Negroamaro Nardò PDO Awards

Roccamora di Schola Sarmenti was awarded:

90 POINTS from Robert Parker

89 POINTS from Wine Spectator

2 BICCHIERI from Gambero Rosso

Oscar Value for Price at Gambero Rosso

4.5 STARS out of 5 from The Wine Kingdom

90 POINTS by Luca Maroni

High-Quality Diploma at the Merano Wine Fest

Pairings Roccamora Negroamaro

This is a wine that goes perfectly with second courses of roasted or grilled meat, stews, game and aged cheeses.

Roccamora _ Opinions of the Experts

Roccamora 2013 Doc Nardò Rosso according to Lorenzo Colombo on LucianoPignataro.it: “… Bright ruby color, brilliant and transparent, medium intense. Clean on the nose, fruity (cherry), with a slight overripe note, spicy hints. Equipped with good structure, very fresh, savory, with a nice acid vein, hints of vanilla, long persistence. A decidedly clean wine with a very pleasant drink. This is the wine that most impressed us, especially when compared to its cost. ”

Roccamora negroamaro 2008 obtained 88 points on WineEnthusiast.

Roccamora negroamaro 2016 obtained 88 points on WineEnthusiast.

To learn more about this company, continue on the page dedicated to the Schola Sarmenti winery.