Candido Vini company from San Donaci (Brindisi_Puglia/Italy). It is a historic company from Salento and was founded in 1929 by Francesco Candido who built a wine factory in San Donaci to transform the grapes produced from 400 hectares of vineyards.

Currently, the company works with grapes that come from 140 hectares of land. Of these, most are cultivated as vineyards of native grapes such as Aleatico, Negroamaro, Primitivo, Black Malvasia and Fiano. Some are dedicated to some non-native varieties, such as Montepulciano, Cabernet Sauvignon, Merlot, Syrah and Petit Verdot. 50 hectares of vineyards are cultivated by farmers, which the company follows in all the phenological phases.

The grapes obtained are certified organic. In the countryside, we find the Apulian saplings and espaliers. On the first, all processing and collection are manual; on the seconds from the pre-pruner to the harvester are mechanized.