Description
“Orfeo” Negroamaro IGP Puglia by Paolo Leo: a wine that celebrates the elegance of Negroamaro, aged in barrique to enhance its aromatic profile and softness. Full, round, and spicy, it is a refined expression of the grape, ideal for those seeking complexity and harmony.
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Technical Sheet
| Denomination: | IGP Puglia |
| Producer: | Paolo Leo (San Donaci, Puglia) |
| Region: | Salento, Puglia |
| Grape Variety: | 100% Negroamaro |
| Alcohol Content: | 14.5% vol |
| Awards: | No specific awards mentioned |
Salento Winemaking
Obtained from Negroamaro grapes cultivated with the Apulian “alberello” system. After a careful harvest, the wine ages for 3 months in stainless steel, 12 months in French and American oak barriques, and finally, 3 months in the bottle, a process that enhances its complexity.
Organoleptic Profile
Appearance: Ruby red with a tendency towards garnet
Nose: Broad and spicy bouquet with hints of wild berries
Palate: Round, full, soft, and balanced
Food Pairings
Perfect with: The article does not mention specific pairings, but it is recommended to pair it with red meats, roasts, game, and aged cheeses.
Serving Temperature: 18°C
Recommended Glass: Wide glass
A Negroamaro that embodies passion and elegance – “Orfeo”, the ideal choice for those who seek a complex wine with an unforgettable taste.





