TERRE CAVE Salento IGP Rosso Cantina Sampietrana

TERRE CAVE Salento IGP Rosso Cantina Sampietrana
Cantina Sanpietrana

€7,00 VAT included

Quantity Sale

Quantity 13 - 18 19 - 24 25 - 30 31+
Price €6,86 €6,72 €6,58 €6,44
  • Annata: 2023
  • Regione: Puglia
  • Vitigno: Negroamaro 50%; Primitivo 50%
  • Alcol: 13,5%°
  • Formato: 0,75
  • Temperatura di servizio: 18°C
  • Tipologia: Rosso
  • Zona di produzione: San Pietro Vernotico
  • Denominazione: IGP Salento
  • Allergeni: Contiene solfiti
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Description

TERRE CAVE Salento I.G.P. Rosso – Cantina Sampietrana: This red wine is a balanced blend of **Negroamaro and Primitivo**, produced with grapes grown on **Apulian Alberello (bush vine)** systems in clayey and calcareous soils. After manual harvesting, it is aged for **6 months in oak barrels**, developing a complex and ethereal aroma. Terre Cave is a **full, warm, soft, and very enveloping** wine, featuring sweet and elegant tannins.

Why Choose It

  • ✅ Harmonious blend of **Negroamaro and Primitivo**
  • ✅ Aged for 6 months in **Oak Barrels**
  • ✅ Complex aroma with notes of **toasted coffee and sweet balsamic**
  • ✅ **Warm, soft, and enveloping** flavor with elegant tannins

Winemaking and Aging Details

The grapes are manually harvested from the third week of August from vines cultivated under the **Apulian Alberello system** in clayey-calcareous soil. After fermentation, the wine ages in **oak barrels for 6 months**, a period that helps develop the complex aroma and the sweet tannins.

General Description and Longevity

Terre Cave is a medium-to-full-bodied red. The balance between the fruit, provided by the native grapes, and the evolved notes contributed by the wood, make it an enjoyable wine upon release but with good aging potential, estimated at **3-5 years**.

Organoleptic Profile

Color: **Intense ruby red**.

Nose: **Complex and ethereal**, with hints of **forest fruits**, **sweet balsamic notes**, and an aroma of **toasted coffee**.

Palate: **Full, warm, soft, and very enveloping**, with **sweet and elegant tannins**.

Food Pairings

Ideal with: Elaborate first courses (e.g., pasta with meat sauces), **roasted or braised red meats**, **game**, and **aged cheeses**.

Serving Temperature: 18°C – 20°C (64°F – 68°F)

Awards and Recognitions

* Wine mentioned in guides such as **Gambero Rosso Vini d’Italia**.

Additional information

Weight 1,3 kg
Grape

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