Description
“1952” Brindisi DOP Riserva by Cantina Sampietrana: a wine that celebrates the history and winemaking tradition of Brindisi. This powerful and harmonious blend is a tribute to the founding year of the winery, an excellence of the Salento region.
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Salento Winemaking
This wine is a blend that expresses the deep and robust character of the region. It is vinified in stainless steel tanks with a maceration of 10-15 days and aged for 18-24 months in steel and 6 months in the bottle.
Organoleptic Profile
Appearance: Intense and brilliant ruby red
Nose: Fruity, with hints of small red fruits, cherry, and spicy notes
Palate: Soft, warm, and full-bodied, with excellent harmony between acidity and tannins that gives a persistent and pleasant finish
Food Pairings
Perfect with: Rich first courses with meat sauces, grilled red meats, roasts, stews, and aged hard cheeses.
Serving Temperature: 18°C
Recommended Glass: Wide glass
A wine that celebrates the history and tradition of the region – The Brindisi DOP Riserva that combines harmony and structure in an unforgettable sip.





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