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Description

“Zinzula” Negroamaro Rosato IGT Salento by Masseria Altemura: a rosé wine that combines the history of the Salento region with freshness and elegance. With its delicate color and complex aromatic profile, it is the expression of a unique terroir and careful winemaking.

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Technical Sheet

Denomination: IGT Salento
Producer: Masseria Altemura (Oria, Puglia)
Region: Oria, Salento
Grape Variety: 100% Negroamaro
Alcohol Content: 12% vol
Awards: No specific awards mentioned

Salento Winemaking

The name “Zinzula” is a tribute to the “Zinzulusa” cave. The Negroamaro grapes come from a unique terroir and are harvested at dawn. The wine is made using a technique called “lacrima,” which preserves the freshness and varietal notes.

Organoleptic Profile

Appearance: Pale, delicate, powder-pink color with slight coppery reflections

Nose: A broad bouquet with sophisticated floral scents of wild rose, accompanied by notes of black cherry and spices like pink pepper and ginger

Palate: Fresh, savory, and vibrant, with a lean body and a pleasant crunchiness. The finish is mineral and slightly bitter

Food Pairings

Perfect with: Raw seafood, fried seafood, seafood or vegetable risottos, spaghetti with sea urchins, and fish stews.

Serving Temperature: 10°C

Recommended Glass: Medium-sized glass

A rosé that celebrates the connection to history and terroir – “Zinzula”, the perfect choice for those seeking a fresh, elegant, and characterful wine.

Additional information

Weight 1,3 kg
Grape

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